New Roots Chaga Extract
Description
Source of fungal polysaccharides with immunomodulating properties.
Chaga (Inonotus obliquus) is a woody mushroom habitat-specific to several species of birch. It has the appearance of burnt charcoal, with the interior having a smoky orange hue. The mycelium penetrates the paper-like bark to feast on its rich source of nutrients including polysaccharides, which it assimilates and transforms into the matrix of the fruiting body. The establishment and growth of chaga eventually shortens the lifespan of the birch tree, yet chaga can still thrive several years on its decaying host.
Chaga thrives in the northern hemisphere and is wild-crafted throughout Canada, Scandinavia, Russia, and Japan. It has a centuries-old history of use by indigenous peoples worldwide, along with a therapeutic niche in traditional Chinese medicine.
The primary active compounds in chaga are triterpenes, sterols, and polysaccharides, agents that are all known to strengthen immune function and cellular health.
Triterpenes, which give chaga a bitter taste, exert a strong immune-strengthening influence by increasing the body’s resistance to disease.
New Roots Herbal’s chaga mushrooms are sustainably grown in climate-controlled greenhouses, free from heavy metals, pesticides, and herbicides.
They are hot-water–extracted to achieve a minimum potency-validated polysaccharide content of 40%, then encapsulated in vegan-compliant capsules.
Features
- Hot-Water Extract · 40% Polysaccharides · 350 mgMade from the Fruiting Body of the Mushroom
- Medicinal Mushrooms · Immune Support · Harmony
Directions
Adults: Take 2 capsules daily or as directed by your health-care practitioner.
Ingredients
| Each vegetable capsule contains: | |
| Chaga (Inonotus obliquus) mushroom extract standardized to 40% polysaccharides | 350 mg |
| Hot-water extraction | |
| Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water. | |
Cautions
Original: $27.73
-65%$27.73
$9.71New Roots Chaga Extract
Description
Source of fungal polysaccharides with immunomodulating properties.
Chaga (Inonotus obliquus) is a woody mushroom habitat-specific to several species of birch. It has the appearance of burnt charcoal, with the interior having a smoky orange hue. The mycelium penetrates the paper-like bark to feast on its rich source of nutrients including polysaccharides, which it assimilates and transforms into the matrix of the fruiting body. The establishment and growth of chaga eventually shortens the lifespan of the birch tree, yet chaga can still thrive several years on its decaying host.
Chaga thrives in the northern hemisphere and is wild-crafted throughout Canada, Scandinavia, Russia, and Japan. It has a centuries-old history of use by indigenous peoples worldwide, along with a therapeutic niche in traditional Chinese medicine.
The primary active compounds in chaga are triterpenes, sterols, and polysaccharides, agents that are all known to strengthen immune function and cellular health.
Triterpenes, which give chaga a bitter taste, exert a strong immune-strengthening influence by increasing the body’s resistance to disease.
New Roots Herbal’s chaga mushrooms are sustainably grown in climate-controlled greenhouses, free from heavy metals, pesticides, and herbicides.
They are hot-water–extracted to achieve a minimum potency-validated polysaccharide content of 40%, then encapsulated in vegan-compliant capsules.
Features
- Hot-Water Extract · 40% Polysaccharides · 350 mgMade from the Fruiting Body of the Mushroom
- Medicinal Mushrooms · Immune Support · Harmony
Directions
Adults: Take 2 capsules daily or as directed by your health-care practitioner.
Ingredients
| Each vegetable capsule contains: | |
| Chaga (Inonotus obliquus) mushroom extract standardized to 40% polysaccharides | 350 mg |
| Hot-water extraction | |
| Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water. | |
Cautions
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Description
Source of fungal polysaccharides with immunomodulating properties.
Chaga (Inonotus obliquus) is a woody mushroom habitat-specific to several species of birch. It has the appearance of burnt charcoal, with the interior having a smoky orange hue. The mycelium penetrates the paper-like bark to feast on its rich source of nutrients including polysaccharides, which it assimilates and transforms into the matrix of the fruiting body. The establishment and growth of chaga eventually shortens the lifespan of the birch tree, yet chaga can still thrive several years on its decaying host.
Chaga thrives in the northern hemisphere and is wild-crafted throughout Canada, Scandinavia, Russia, and Japan. It has a centuries-old history of use by indigenous peoples worldwide, along with a therapeutic niche in traditional Chinese medicine.
The primary active compounds in chaga are triterpenes, sterols, and polysaccharides, agents that are all known to strengthen immune function and cellular health.
Triterpenes, which give chaga a bitter taste, exert a strong immune-strengthening influence by increasing the body’s resistance to disease.
New Roots Herbal’s chaga mushrooms are sustainably grown in climate-controlled greenhouses, free from heavy metals, pesticides, and herbicides.
They are hot-water–extracted to achieve a minimum potency-validated polysaccharide content of 40%, then encapsulated in vegan-compliant capsules.
Features
- Hot-Water Extract · 40% Polysaccharides · 350 mgMade from the Fruiting Body of the Mushroom
- Medicinal Mushrooms · Immune Support · Harmony
Directions
Adults: Take 2 capsules daily or as directed by your health-care practitioner.
Ingredients
| Each vegetable capsule contains: | |
| Chaga (Inonotus obliquus) mushroom extract standardized to 40% polysaccharides | 350 mg |
| Hot-water extraction | |
| Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water. | |
