New Roots Fermented Maca
Description
Maca is also called “Peruvian ginseng.” Fermentation makes maca’s complex bouquet of nutrients highly bioavailable. Its powder will infuse a maximum of its benefits when uncooked.
A native plant of the Andean highlands, maca is referred to by the indigenous Quechua people of Peru as the “fortifying food grown in the mountains.” The hostile climate and altitude it has adapted to accounts for its beneficial compounds. It was primarily used as food by local peoples; that’s why New Roots Herbal has chosen to complement its range of fermented products with maca—to offer you the best in traditional superfood.New Roots Herbal’s Fermented Maca powder can be added to your dishes, mueslis, smoothies, yogurts, juices, or hot beverages.
Features
- Organic · Whole-Food Powder
- Unsweetened and No Flavour Added · 10 Calories · 100% Pure · Gluten-Free · Non-GMO
- Organic
- Non?GMO
- Enhanced bioavailability
- Source of iron
Directions
Add to water, smoothies, fruit juice, garden cocktails, yogurts, baked goods, signature dips, spreads, or hot beverages.
Ingredients
Organic fermented maca root.| Nutrition Facts | ||
|---|---|---|
| Per 3/4 tsp. (3 g) | ||
| Calories 10 | % Daily Value* | |
| Fat 0 g | 0 % | |
| Saturated 0 g | 0 % | |
| + Trans 0 g | ||
| Carbohydrate 2 g | ||
| Fibre 0 g | 0 % | |
| Sugars 0 g | 0 % | |
| Protein 0.4 g | ||
| Cholesterol 0 mg | ||
| Sodium 0 mg | 0 % | |
| Potassium 40 mg | 1 % | |
| Calcium 10 mg | 1 % | |
| Iron 2.25 mg | 13 % | |
| * 5% or less is a little, 15% or more is a lot | ||
Cautions
Original: $29.92
-65%$29.92
$10.47New Roots Fermented Maca
Description
Maca is also called “Peruvian ginseng.” Fermentation makes maca’s complex bouquet of nutrients highly bioavailable. Its powder will infuse a maximum of its benefits when uncooked.
A native plant of the Andean highlands, maca is referred to by the indigenous Quechua people of Peru as the “fortifying food grown in the mountains.” The hostile climate and altitude it has adapted to accounts for its beneficial compounds. It was primarily used as food by local peoples; that’s why New Roots Herbal has chosen to complement its range of fermented products with maca—to offer you the best in traditional superfood.New Roots Herbal’s Fermented Maca powder can be added to your dishes, mueslis, smoothies, yogurts, juices, or hot beverages.
Features
- Organic · Whole-Food Powder
- Unsweetened and No Flavour Added · 10 Calories · 100% Pure · Gluten-Free · Non-GMO
- Organic
- Non?GMO
- Enhanced bioavailability
- Source of iron
Directions
Add to water, smoothies, fruit juice, garden cocktails, yogurts, baked goods, signature dips, spreads, or hot beverages.
Ingredients
Organic fermented maca root.| Nutrition Facts | ||
|---|---|---|
| Per 3/4 tsp. (3 g) | ||
| Calories 10 | % Daily Value* | |
| Fat 0 g | 0 % | |
| Saturated 0 g | 0 % | |
| + Trans 0 g | ||
| Carbohydrate 2 g | ||
| Fibre 0 g | 0 % | |
| Sugars 0 g | 0 % | |
| Protein 0.4 g | ||
| Cholesterol 0 mg | ||
| Sodium 0 mg | 0 % | |
| Potassium 40 mg | 1 % | |
| Calcium 10 mg | 1 % | |
| Iron 2.25 mg | 13 % | |
| * 5% or less is a little, 15% or more is a lot | ||
Cautions
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Description
Maca is also called “Peruvian ginseng.” Fermentation makes maca’s complex bouquet of nutrients highly bioavailable. Its powder will infuse a maximum of its benefits when uncooked.
A native plant of the Andean highlands, maca is referred to by the indigenous Quechua people of Peru as the “fortifying food grown in the mountains.” The hostile climate and altitude it has adapted to accounts for its beneficial compounds. It was primarily used as food by local peoples; that’s why New Roots Herbal has chosen to complement its range of fermented products with maca—to offer you the best in traditional superfood.New Roots Herbal’s Fermented Maca powder can be added to your dishes, mueslis, smoothies, yogurts, juices, or hot beverages.
Features
- Organic · Whole-Food Powder
- Unsweetened and No Flavour Added · 10 Calories · 100% Pure · Gluten-Free · Non-GMO
- Organic
- Non?GMO
- Enhanced bioavailability
- Source of iron
Directions
Add to water, smoothies, fruit juice, garden cocktails, yogurts, baked goods, signature dips, spreads, or hot beverages.
Ingredients
Organic fermented maca root.| Nutrition Facts | ||
|---|---|---|
| Per 3/4 tsp. (3 g) | ||
| Calories 10 | % Daily Value* | |
| Fat 0 g | 0 % | |
| Saturated 0 g | 0 % | |
| + Trans 0 g | ||
| Carbohydrate 2 g | ||
| Fibre 0 g | 0 % | |
| Sugars 0 g | 0 % | |
| Protein 0.4 g | ||
| Cholesterol 0 mg | ||
| Sodium 0 mg | 0 % | |
| Potassium 40 mg | 1 % | |
| Calcium 10 mg | 1 % | |
| Iron 2.25 mg | 13 % | |
| * 5% or less is a little, 15% or more is a lot | ||
