New Roots Liver Protection
Description
Our Liver Protection formula features the most potent and effective form of milk thistle extract available, standardized with the greatest concentration of naturally balanced active principles. It also contains seven additional premium-quality ingredients known to support hepatic function.
Liver Protection contains 250 mg per capsule of milk thistle extract with a potency standardized to 80% silymarin, a well-studied compound recognized to protect liver cells from toxins. Red beet, black radish, alpha-lipoic acid, and potency-validated extracts of curcumin, dandelion, schizandra, and artichoke complete the eight-ingredient synergistic formula which makes Liver Protection an industry leader.
Liver functions include filtration of blood, digestion, metabolism and detoxification, protein synthesis, bile production, and the storage of vitamins and minerals.
Discover how Liver Protection could be your recipe for healthy living.
Features
- Synergistic Milk Thistle + alpha‑Lipoic Acid Formula
- Synergistic 8-ingredient formula for peak liver performance
- Includes potency validated milk thistle to protect your liver
- Helps your liver break down and excrete waste material and toxins
Directions
Adults: Take 1 capsule three times daily with food or as directed by your health-care practitioner.
Duration of use: Use for a minimum of 3 weeks to see beneficial effects.
Ingredients
| Each vegetable capsule contains: | |
| Milk thistle (Silybum marianum) seed extract, 80% silymarin | 250 mg |
| Red beet (Beta vulgaris) root | 120 mg |
| Black Spanish radish (Raphanus sativus var. niger) root | 120 mg |
| Curcuma (Curcuma longa) root extract, 95% curcuminoids, providing curcumin I, demethoxycurcumin, and bisdemethoxycurcumin | 50 mg |
| Dandelion (Taraxacum officinale) root extract, 3% flavonoids | 50 mg |
| ᴅʟ‑alpha‑Lipoic acid | 50 mg |
| Schizandra (Schisandra chinensis) fruit extract, 9% schisandrins | 50 mg |
| Artichoke (Cynara scolymus) leaf extract, 5% cynarin | 35 mg |
| Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of carbohydrate gum and purified water. | |
Cautions
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New Roots Liver Protection
Description
Our Liver Protection formula features the most potent and effective form of milk thistle extract available, standardized with the greatest concentration of naturally balanced active principles. It also contains seven additional premium-quality ingredients known to support hepatic function.
Liver Protection contains 250 mg per capsule of milk thistle extract with a potency standardized to 80% silymarin, a well-studied compound recognized to protect liver cells from toxins. Red beet, black radish, alpha-lipoic acid, and potency-validated extracts of curcumin, dandelion, schizandra, and artichoke complete the eight-ingredient synergistic formula which makes Liver Protection an industry leader.
Liver functions include filtration of blood, digestion, metabolism and detoxification, protein synthesis, bile production, and the storage of vitamins and minerals.
Discover how Liver Protection could be your recipe for healthy living.
Features
- Synergistic Milk Thistle + alpha‑Lipoic Acid Formula
- Synergistic 8-ingredient formula for peak liver performance
- Includes potency validated milk thistle to protect your liver
- Helps your liver break down and excrete waste material and toxins
Directions
Adults: Take 1 capsule three times daily with food or as directed by your health-care practitioner.
Duration of use: Use for a minimum of 3 weeks to see beneficial effects.
Ingredients
| Each vegetable capsule contains: | |
| Milk thistle (Silybum marianum) seed extract, 80% silymarin | 250 mg |
| Red beet (Beta vulgaris) root | 120 mg |
| Black Spanish radish (Raphanus sativus var. niger) root | 120 mg |
| Curcuma (Curcuma longa) root extract, 95% curcuminoids, providing curcumin I, demethoxycurcumin, and bisdemethoxycurcumin | 50 mg |
| Dandelion (Taraxacum officinale) root extract, 3% flavonoids | 50 mg |
| ᴅʟ‑alpha‑Lipoic acid | 50 mg |
| Schizandra (Schisandra chinensis) fruit extract, 9% schisandrins | 50 mg |
| Artichoke (Cynara scolymus) leaf extract, 5% cynarin | 35 mg |
| Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of carbohydrate gum and purified water. | |
Cautions
Product Information
Product Information
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Description
Description
Our Liver Protection formula features the most potent and effective form of milk thistle extract available, standardized with the greatest concentration of naturally balanced active principles. It also contains seven additional premium-quality ingredients known to support hepatic function.
Liver Protection contains 250 mg per capsule of milk thistle extract with a potency standardized to 80% silymarin, a well-studied compound recognized to protect liver cells from toxins. Red beet, black radish, alpha-lipoic acid, and potency-validated extracts of curcumin, dandelion, schizandra, and artichoke complete the eight-ingredient synergistic formula which makes Liver Protection an industry leader.
Liver functions include filtration of blood, digestion, metabolism and detoxification, protein synthesis, bile production, and the storage of vitamins and minerals.
Discover how Liver Protection could be your recipe for healthy living.
Features
- Synergistic Milk Thistle + alpha‑Lipoic Acid Formula
- Synergistic 8-ingredient formula for peak liver performance
- Includes potency validated milk thistle to protect your liver
- Helps your liver break down and excrete waste material and toxins
Directions
Adults: Take 1 capsule three times daily with food or as directed by your health-care practitioner.
Duration of use: Use for a minimum of 3 weeks to see beneficial effects.
Ingredients
| Each vegetable capsule contains: | |
| Milk thistle (Silybum marianum) seed extract, 80% silymarin | 250 mg |
| Red beet (Beta vulgaris) root | 120 mg |
| Black Spanish radish (Raphanus sativus var. niger) root | 120 mg |
| Curcuma (Curcuma longa) root extract, 95% curcuminoids, providing curcumin I, demethoxycurcumin, and bisdemethoxycurcumin | 50 mg |
| Dandelion (Taraxacum officinale) root extract, 3% flavonoids | 50 mg |
| ᴅʟ‑alpha‑Lipoic acid | 50 mg |
| Schizandra (Schisandra chinensis) fruit extract, 9% schisandrins | 50 mg |
| Artichoke (Cynara scolymus) leaf extract, 5% cynarin | 35 mg |
| Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of carbohydrate gum and purified water. | |
